Tuesday, August 07, 2007

A Favorite Dinner

I rustled up pinto beans, cornbread muffins and tomatoes this week and we've been eating on the beans and cornbread for a few days. Very yummy. Even the girls like it, except for the tomatoes.

2 comments:

gojirama said...

I love pinto beans, and could eat them all the time! I love pinto lime soup. My family does not share my feelings, sadley.

Lone Star Ma said...

Um, hello...want to add to your recipe submission for the zine? Please?